Chef Jed & Master Meat Crafter Ben Gehring show you how to make delicious, tangy homemade summer sausage. This version uses a blend of venison and pork, our Jalapeno seasoning, high-temp cheddar cheese, and added culture for that classic tangy flavor. | PS Seasoning
14:07
Chef Jed & Master Meat Crafter Ben Gehring show you how to make delicious, tangy homemade summer sausage. This version uses a blend of venison and pork, our Jalapeno seasoning, high-temp cheddar cheese, and added culture for that classic tangy flavor. | PS Seasoning
9.7K viewsOct 25, 2022
FacebookPS Seasoning
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