My homemade sausage gravy is creamy, rich, and perfect for biscuits!
My homemade sausage gravy is creamy, rich, and perfect for biscuits!
Mar 12, 2020
thecookierookie.com
MSN
2:36
MSN
4 months ago
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Simple Sausage Gravy
Simple Sausage Gravy
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Tips and tricks to perfect Sausage Gravy every time! 🌎 Visit my website: https://www.thehappyhensters.com #thehensterskitchen #recipes #cooking #breakfast | The Hensters Kitchen
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Tips and tricks to perfect Sausage Gravy every time! 🌎 Visit my website: https://www.thehappyhensters.com #thehensterskitchen #recipes #cooking #breakfast | The Hensters Kitchen
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Homemade Sausage GravyIngredients:- 1 pound of ground sausage- 1/4 - 1/2 cup of flour - Salt and pepper (to taste)- 1 cup of milk- 1 cup of heavy cream- Additional: Up to 1/2 cup of milk and 1/2 cup of heavy cream (for thinning)Instructions:Cook the Sausage: - In a large skillet or frying pan, over medium heat, add the pound of ground sausage. - Cook the sausage, breaking it up with a spatula until it is fully browned and cooked through, about 5-7 minutes.Add Flour: - Once the sausage is cooked,
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