Mathi meen kuzhambu lovers save panikonga❤️✨ Ingredients❤️: * Tamarind lemon size * Water 3 cup * Rock salt * Turmeric powder 1/2 tsp * Chilli powder 1 tsp * Kuzhambu chilli powder 6 tbs * Oil 1/4 cup * Thalipu vadagam * Green chillies 4 * Shallots 150g * Chopped tomatoes 2 * Curry leaves * Raw Mango Grinding * Coconut 1/4 cup * Shallots 4-5 * Tomato 1 * Fennel seeds 1/2 tsp | mangais_kitchen

Milagu Kuzhambu is one of the traditional kuzhambu made using Black Pepper, garlic, tamarind and other few ingredients. It has a dominant flavor of pepper and often considered very good to combat cold. Very easy to make and usually has longer shelf life compared to other kuzhambu varieties. 😍I had to make this for my hubby and son as they had severe cough and cold last week, and it was a great relief to the throat aswell for the body. 😊This recipe was inspired from our very own @chefvenkateshb