Meatloaf with Italian Sausage 🍽️ Serves: 4 ⏱️ Ready in: 30 minutes prep 1 hour bake time Ingredients 1¼ lbs ground beef 4 (4 oz) Italian sausage links, casings removed 1 egg, beaten 1 small green bell pepper, chopped 1 onion, chopped ½ cup dry hot wheat cereal (or substitute quick oats or breadcrumbs) ½ cup milk Dash of Worcestershire sauce Salt and black pepper, to taste Directions Preheat oven to 400°F (200°C). Chop Italian sausage finely. In a large bowl, combine all ingredients: ground beef

Beef and Sausage Italian Meatloaf recipe linked in the comments. If you like the idea of a healthier meatloaf, with no bread crumbs, a low-sugar sauce, and high fiber flaxseed meal I really hope you’ll try this one. It’s really delicious. Low-carb, Keto, gluten-free..#beefandsausagemeatloaf #italianmeatloaf #nobreadcrumbmeatloaf #meatloafrecipes #bestmeatloafrecipe #lowcarbmeatloaf #ketomeatloaf #healthiermeatloaf #glutenfreemeatloaf #beefitaliansausagemeatloaf#meatloaf | Kalyn's Kitchen