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Replying to @Iris Mosoane the recipe is here! Perfectly baked hake and a delicious creamy garlic sauce, this recipe takes under 20 mins to make but it packs a lot of flavour and you can serve it with fries or a salad. This sauce is one you defs want to try, it’s way better than the ones you get outside 🤞🏾 I know some of you have stated you normally have issues with baking fish so follow me and I’ll make a video on how to get it right every time ✨. As stated in the video, check out the first ep

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