This Cajun Seafood Gumbo with Shrimp and Crab recipe is filled with the bold and irresistible flavors of the Bayou. This classic Louisiana-style stew combines succulent shrimp, tender crab meat, and a blend of flavorful herbs. The velvety roux-based broth is infused with the Holy Trinity of vegetables and Cajun spices for immense flavor. #gumbo #seafood | Stay Snatched - Easy and Indulging Recipes

Seafood Gumbo with Crab, Shrimp & Sausage Bold bayou flavor in every spoon—true Southern soul food! There’s nothing quite like a steaming bowl of gumbo to warm the soul. Packed with smoky sausage, tender shrimp, sweet crab, and that rich Louisiana-style broth, this dish is comfort food at its finest. Ingredients: 1 lb shrimp, peeled & deveined ½ lb lump crab meat 12 oz smoked sausage, sliced ½ cup vegetable oil ½ cup all-purpose flour 1 large onion, diced 1 green bell pepper, diced 2 celery stal