Easy Trinidad Pholourie Recipe with Split Peas Powder
Easy Trinidad Pholourie Recipe with Split Peas Powder
8 months ago
wetrinifood.com
190K views · 4.3K reactions | Flour Pholourie Danish Dough Hook - https://amzn.to/2RWPC1a . 3 cups flour. 1/2 tsp salt 1/4 tsp turmeric 3 tsp yeast 1 1/2 tsp brown sugar 2 tbsp green seasoning 2 1/4 cups lukewarm water | Trini cooking with Natasha | Facebook
5:46
190K views · 4.3K reactions | Flour Pholourie Danish Dough Hook - ht…
190.3K views1 week ago
FacebookTrini cooking with Natasha
Guyanese Pholourie (Split Peas Fritters)
Guyanese Pholourie (Split Peas Fritters)
Aug 2, 2013
metemgee.com
Who say Pholourie Mix only for pholourie? 👀 Took this Trini classic and turned it into crispy, golden mushroom goodness 🍄‍🟫 Crispy Curry-Spiced Oyster Mushroom “Fry” Ingredients For the Batter * 1 cup Pholourie Mix * 1 1/4 cup Water (add a little more if needed) * 1 tsp Curry Powder * ½ tsp Cumin (Geera) Powder * ½ tsp Paprika (optional, for color) * ½ tsp Salt * 1 clove Garlic, grated or micro-planed For the Mushrooms * 300–400g Oyster Mushrooms, pulled into bite-size clusters * Light sprink
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Who say Pholourie Mix only for pholourie? 👀 Took this Trini classi…
18.7K views2 months ago
FacebookFoodie Nation
73K views · 1.9K reactions | Here's me making some Guyanese Pholourie for Guyana's Indian Arrival Day, using Althea's ( @metemgee ) recipe! Find the full recipe on her blog metemgee.com Pholourie Recipe: https://metemgee.com/guyanese-pholourie-fried-split-peas-dough/ Mango Sour: https://metemgee.com/guyanese-mango-sour/ #Guyana #GuyaneseRecipes #IndianArrivalDay #Pholourie #GuyanesePholourie | Taste of Trinbago | Facebook
1:30
73K views · 1.9K reactions | Here's me making some Guyanese Pholo…
73.2K views3 weeks ago
FacebookTaste of Trinbago
32K views · 1.1K reactions | Who doesn't love a good pholourie???...
10:59
32K views · 1.1K reactions | Who doesn't love a good pholourie???...
33K views1 month ago
FacebookEatahfood
Pholourie is a very popular dish in Trinidad, Guyana and other parts of the Caribbean. It consists of small, deep-fried, spiced dough balls typically made from a mixture of ground split peas, flour, baking powder, and various seasonings. Pholourie is often served with tamarind sauce or mango chutney and is enjoyed as a tasty snack or appetizer. #pholourie #trinidad #guyana #snack | Chef Devan Rajkumar
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Pholourie is a very popular dish in Trinidad, Guyana and other parts …
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FacebookChef Devan Rajkumar
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440 reactions · 11 shares | Trying to fry pholourie the traditional...
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FacebookTouring With Tasha
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139K views · 3.6K reactions | Love pholourie? Check out the recipe. …
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