Brussels sprouts halved and roasted crisp. Drizzle with honey, balsamic, and garlic glaze. Sweet, tangy, and caramelized to perfection. Ingredients ➤ 1 lb Brussels sprouts, stems removed and halved ➤ 1 tbsp avocado oil ➤ ½ tsp sea salt ➤ ½ tsp freshly ground black pepper ➤ 2 tbsp extra virgin olive oil ➤ 2 tbsp honey ➤ 4 tbsp balsamic vinegar FULLL Recipe in First Cօʍʍеոτ 👇👇 | Nessy Recipes

Crispy Roasted Brussel Sprouts w/ Balsamic Glaze Here’s a DELICIOUS, low-stress vegetable side option for your holiday table that anyone can make! INGREDIENTS: 1 lb brussel sprouts 2 tbsp olive oil 1/2 tsp kosher salt 1/2 tsp black pepper 1/2 tsp garlic powder Balsamic glaze INSTRUCTIONS: 1) Remove the ragged outer leaves of the brussel sprouts, cut clean them VERY WELL with vinegar and water, then give them a final thorough water rinse. 2) Preheat oven to 400 degrees F. Use a knife to stem and