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The secret that the chefs hide! Here's how to make the most tender meat! Ingredients: beef: 1 kg (2 lb) milk: 500 ml (17 fl oz) LEAVE: 20 MIN olive oil: 50 ml (1.7 fl oz) butter: 80 g (2.8 oz) onion: 2 pc mushrooms: 100 g (3.5 oz) garlic: 10 g (0.4 oz) salt: 10 g (0.4 oz) black pepper: 5 g (0.2 oz) sweet paprika: 5 g (0.2 oz) mustard: 30 g (1.1 oz) soy sauce: 30 ml (1 fl oz) water: 500 ml (17 fl oz) starch: 30 g (1.1 oz) water: 30 ml (1 fl oz) scallions: 10 g (0.4 oz) parsley: 10 g (0.4 oz) | Ap
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The secret that the chefs hide! Here's how to make the most tend…
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The secret that the chefs hide! Here's how to make the juiciest chicken! Ingredients: vegetable oil: 20 ml (0.7 fl oz) butter: 50 g (1.8 oz) an entire chicken: 1 pc tomatoes: 2 pc garlic: 2 cloves onion: 2 pc ground coriander: 2 g (0.1 oz) rosemary: 4 g (0.1 oz) black pepper: 2 g (0.1 oz) salt: 2 g (0.1 oz) vegetable oil: 20 ml (0.7 fl oz) vegetable oil: 20 ml (0.7 fl oz) potatoes: 8 pc butter: 50 g (1.8 oz) OVER MEDIUM FIRE: 1 H | Appetizing.tv
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The trick that the chefs hide! The most delicious baked cabbage! Ingredients: cabbage: 1 pc minced meat: 700 g (25 oz) black pepper: 5 g (0.2 oz) salt: 10 g (0.4 oz) smoked bacon: 100 g (3.5 oz) mushrooms: 300 g (11 oz) carrot: 200 g (7.1 oz) salt: 10 g (0.4 oz) eggs: 2 pc cheese: 200 g (7.1 oz) oil: 20 ml (0.7 fl oz) sweet paprika: 5 g (0.2 oz) salt: 10 g (0.4 oz) oil: 30 ml (1 fl oz) | Appetizing.tv
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The secret that the chefs hide! Here's how to make the juiciest chicken! Ingredients: onion: 4 pc mushrooms: 250 g (8.8 oz) rice: 400 g (14 oz) red bell pepper: 2 pc chicken legs: 12 pc Coca-Cola: 500 ml (17 fl oz) salt: 10 g (0.4 oz) black pepper: 5 g (0.2 oz) sweet paprika: 5 g (0.2 oz) garlic powder: 10 g (0.4 oz) cooking cream: 300 ml (10 fl oz) chicken broth: 300 ml (10 fl oz) | Appetizing.tv
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