LUMPIANG SARIWA (Fresh Lumpia) Sauce: 2 tablespoons soy sauce 1 ½ cup water ½ cup brown sugar 2 tablespoons cornstarch 2 tablespoons peanut butter 2 tablespoons minced garlic Salt and pepper ¼ cup sliced red onions 2 tablespoons minced garlic 2 cups sliced Singkamas 2 cups sliced Carrots 2 cups sliced Cabbage 1 cup sliced mushrooms 1-2 tablespoons fish sauce Finely chopped roasted peanuts Toasted minced garlic ½ Crepe Recipe: https://www.youtube.com/watch?v=dJzN77ipFjo | Chef RV Manabat