The Perfect Sourdough Bread Bowl: Simple and Easy | My Daily Sourdough Bread
The Perfect Sourdough Bread Bowl: Simple and Easy | My Daily Sourdough Bread
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mydailysourdoughbread.com
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Sourdough bread bowls!! Recipe 👇🏻 1/2 cup active sourdough starter 1 cup water *mix mix* 2 3/4 cup of bread flour 1 teaspoon of salt *mix mix* 4 sets of stretch and folds every 30 minutes Rest 3-6 hours Cut into 4 pieces (mine were about 175 grams each) Laminate / shape Rest about 2 hours Bake at 500° for 25-35 minutes #homemadebread #sourdoughbread #breadbowls #madefromscratch #eatathome #sourdough
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This is your sign to make the bread bowls this soup season. Soup and sourdough just go together - and this soup season, you need these easy sourdough bread bowls: https://amybakesbread.com/sourdough-bread-bowls/ I based this recipe off my easy, beginner sourdough bread so you only need a few folds. I’ve just updated the recipe with a couple new methods for baking too - no dutch oven required if you don’t want to! They are crispy on the outside and soft in the middle - perfect for a bowl of soup.
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