How to make salt cured egg yolks
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How to make salt cured egg yolks
2 months ago
MSNAmerica's Test Kitchen
How to make salt-cured egg yolks (and what to pair them with). Show us your genius ideas by tagging your recipes #TastemadeMeDoIt! | Tastemade
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And for those who prefer their recipes in video form: You’ve probably already got the ingredients so MAKE THESE SOFT CURED EGG YOLKS! - 1 cup salt - 1 cup sugar - 3 egg yolks Place a layer of the salt mixture in a container. Add the yolks leaving space in between them, then cover completely with more of the salt mixture. Refrigerate for 16 hours then rinse and pat dry with a paper towel before serving. | Jess Pryles
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