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PORK HUMBA RECIPE INGREDIENTS ✔️1 kg. pork belly (cut into serving pieces) ✔️1/4 cup vinegar ✔️1/4 cup soy sauce ✔️3/4 cup pineapple juice ✔️1 medium onion (chopped) ✔️5 cloves garlic (minced) ✔️2 tbsp. brown sugar ✔️2 pieces star anise (optional) ✔️1/4 cup banana blossom ✔️1/4 cup salted black beans (rinsed) ✔️1 tsp. whole peppercorns ✔️2 pcs. bay leaf ✔️2 - 3 cups water (as needed) PROCEDURE 1. Marinate the pork in soy sauce, vinegar and pineapple juice for at least 1 hour. 2. After marinating
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PORK HUMBA RECIPE INGREDIENTS ✔️1 kg. pork belly (cut into serving pieces) ✔️1/4 cup vinegar ✔️1/4 cup soy sauce ✔️3/4 cup pineapple juice ✔️1 medium onion (chopped) ✔️5 cloves garlic (minced) ✔️2 tbsp. brown sugar ✔️2 pieces star anise (optional) ✔️1/4 cup banana blossom ✔️1/4 cup salted black beans (rinsed) ✔️1 tsp. whole peppercorns ✔️2 pcs. bay leaf ✔️2 - 3 cups water (as needed) PROCEDURE 1. Marinate the pork in soy sauce, vinegar and pineapple juice for at least 1 hour. 2. After marinating
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How we cook Pork Humba Ingredients: 1. Parboil 2 liters - water 1 tbsp - salt 800 grams - pig's trotter 2. Saute/ Simmer 3 tbsp - cooking oil 1/3 cup - garlic 1 cup - onion parboiled pig's trotter 1 tbsp - black peppercorns 3 tbsp - soy sauce 3 pcs - bay leaves 2 cups - lime soda 2 cups - water 1 tbsp spicy chilis 2 tbsp tausi (fermented black beans) 1 tsp - chicken powder 50 grams - dried banana blossom (washed, soaked in water for 5 minutes) Cooking Time: approximately 2 hours or more (dependi
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