Mary's home grown chutney
3:45
Mary's home grown chutney
Jun 5, 2015
BBC
Come autumn there is always a glut of fruit and vegatables growing in Mary's garden. Her favourite way to preserve them is to make a delicious chutney. #MaryBerry #MaryBerrysAbsoluteFavourites #MaryBerryRecipes | Mary Berry the cook
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Come autumn there is always a glut of fruit and vegatables growing in …
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Apple, Fig & Pear Chutney recipe 🍎 Our chutney recipe is a great introduction to preserving, it's super easy and delicious with a cheeseboard or on toast! Serves 12 Ingredients: 750g apples, chopped into small cubes 500g fresh figs, quartered 375g onions, peeled and diced 2 oranges, zest and juice 1kg pears, peeled and cut into small cubes 500g soft, brown sugar 1tbsp cardomom pods, freshly crushed 1tbsp cinnamon 450ml cider vinegar Method: 1. Simmer the orange juice, apples, pears, onions and
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Apple, Fig & Pear Chutney recipe 🍎 Our chutney recipe is a great intro…
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Apple, Fig and Pear Chutney recipe 🤩 An easy-to-make chutney recipe that's a delicious introduction to preserving! 🙌 Ingredients: 750g apples, chopped into small cubes 500g fresh figs, quartered 375g onions, peeled and diced 2 oranges, zest and juice 1kg pears, peeled and cut into small cubes 500g soft, brown sugar 1tbsp cardamom pods, freshly crushed 1tbsp cinnamon 450ml cider vinegar Method: 1. Simmer the orange juice, apples, pears, onions and figs gently in a heavy bottomed pan until soft
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