Kringle is a Scandinavian pastry, with a hint of cinnamon powder and caster sugar! Give this unique recipe a try and let us know if you like it. Subscribe to our YouTube Channel for more amazing recipes: http://bit.ly/2L7Rr5F For More Quick Recipes: http://bit.ly/2nnRYX9 #KringleRecipe #MasalaTV #QuickRecipe | Masala TV

The Danish pastry's journey didn't stop in Copenhagen. Around 1915, Danish immigrant baker Lauritz Kløver opened a shop in New York City, where his pastries became a sensation. Their popularity in America grew so much that by the mid-20th century, 'Danish' had become the common name in English-speaking countries, even as Danes themselves still call them 'wienerbrød' in honor of their Austrian origins. The pastries evolved into distinct forms like the spandauer (a filled pastry) and the pretzel-s