Homemade Desi Ghee Recipe – Step by Step! Step into the world of pure, homemade goodness! Today, we’re making rich, aromatic desi ghee from fresh malai. 💛 Step 1: Take a generous bowl of malai (cream) – preferably collected over a few days. About 1 to 1.5 hours before you begin, remove it from the freezer and let it come to room temperature. Step 2: In a heavy-bottomed kadai (pan), add the malai and cook it on high heat, stirring continuously until it comes to a boil. Step 3: Once it starts boi