I’m so excited about this creamy lemon pasta sauce! I just love how easy and quick it is, and it’s great that you don’t need a ton of ingredients or time to make something so comforting. Butter, cream, a touch of garlic, parmesan, and lemon juice are always in my kitchen… it’s a wonder I didn’t post this recipe long before now.You can serve this pasta as a tasty side dish or as the main course. 🔪I used rigatoni, but feel free to sub with whatever pasta you’ve got on hand. Penne would work great