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This spicy Calabrian chili pasta sauce is rich and flavorful, but easy to make with just 5 ingredients. It’s a delicious weeknight meal that is completely plant-based! Ingredients: 8oz penne or other short pasta (I used whole wheat) 2 tablespoons olive oil 1 small yellow onion, minced 1 tablespoon chopped Calabrian peppers 1/4 cup tomato paste Salt to taste Basil for garnish (optional) Instructions: Cook pasta according to package directions, reserve one cup of pasta water, then drain and set as
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This spicy Calabrian chili pasta sauce is rich and flavorful, but easy to make with just 5 ingredients. It’s a delicious weeknight meal that is completely plant-based! Ingredients: 8oz penne or other short pasta (I used whole wheat) 2 tablespoons olive oil 1 small yellow onion, minced 1 tablespoon chopped Calabrian peppers 1/4 cup tomato paste Salt to taste Basil for garnish (optional) Instructions: Cook pasta according to package directions, reserve one cup of pasta water, then drain and set as
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Fileja, Calabria’s curly maccheroni! 🌀 These chubby pasta tubes are so simple and fun to make, it’s a wonder I haven’t shared them before! They’re also a great reminder that fresh pasta doesn’t have to be fancy or complicated—two ingredients and a thin rod (barbecue skewer, chopstick, knitting needle) are all you need. 🙌 I’ve paired them with a super delicious, sort of spicy Calabrian pesto, which is made extra-special with a dollop of fresh ricotta. 🌶️ Full recipe & tutorial drop in the news
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this one pot creamy calabrian sausage pasta is one of our favorites for a quick & easy weeknight meal! packed with flavor and the perfect amount of heat, this pasta is a 10/10 every time✨ for the full step-by-step instructions, visit my link in bio! Ingredients: - 1 lb @lottiesmeats Calabrian pork sausage - 1 Tb olive oil - ½ yellow onion - 5 cloves garlic - 1 Tb tomato paste - 1 tsp salt - 1 tsp black pepper - 2.5 cups beef broth - 8 oz ditalini pasta - ½ cup heavy cream - ¼ cup parsley, choppe
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BETTER than Carbone Spicy Rigatoni 🤤 I was at Carbone two months ago in Miami, and had the pleasure of trying the viral spicy rigatoni! The pasta was GOOD but our whole group of 7 left feeling underwhelmed with this dish (based on how hyped up it was on social media). The moment I left, I knew that we can easily recreate this dish at home and make it even better! Not only will this plate cost you less than $10 per person, it’s honestly so easy! Even though the spicy rigatoni pasta was underwhel
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