3-Ingredient Coconut Macaroons Simple & Chewy Three-Ingredient Coconut Macaroon Delights Ingredients: 2 1/2 cups sweetened shredded coconut 2/3 cup sweetened condensed milk 1 teaspoon vanilla extract Directions: Preheat oven to 325°F (160°C). Line a baking sheet with parchment paper. In a bowl, mix shredded coconut, sweetened condensed milk, and vanilla extract until fully combined. Scoop tablespoon-sized mounds onto the baking sheet, shaping them gently with your hands. Bake for 12–15 minutes,