GREENSBURG, IND. — On Nov. 18, Shepherd Boy Farms announced plans for a new 100,000-square-foot production facility in ...

WASHINGTON — The US Department of Agriculture (USDA) announced the launch of a website to provide viewers centralized ...

Increased adoption of technology — namely AI and robotics — will likely be at the core of any strategy to address the ...

The IFT forecasts that nearly 50% of food and beverage companies plan significant investments in AI and supply chain technologies this coming year. Companies believe the technology will enable them to ...

True Story has also just launched a new, heritage-breed Guanciale at Whole Foods Market, further complementing its set of ...

By 2030, households with GLP-1 users are projected to represent 35% of all food and beverage units sold, the consumer ...

SPRINGDALE,ARK.– Tyson Foods Inc. confirmed on Nov. 21 it would close a beef plant in Lexington, Neb. That employs around ...

According to data released by the US Department of Agriculture and compiled by the US Meat Export Federation (USMEF), US pork exports are showing relatively strong performance, but the beef business ...

Lamb demand in US supermarkets has seen notable growth in recent years, particularly since the onset of COVID-19. As more ...

Downers Grove, ILL. – Duravant LLC announced on Nov. 17 its succession plan for the company with Mike Kachmer retiring as chief executive officer. The board of directors for Duravant named Jill Evanko ...

Fresh meat color, and especially the color of beef is almost as important as price when consumers are making decisions to buy meat at retail. Consumers overwhelmingly choose beef with bright red color ...

ROSE HILL, NC. — House of Raeford Farms’ nonprofit outreach program FLOCK has partnered with Duplin County Schools in North ...