GEA inaugurated its new Food Application and Technology Center (ATC) in Janesville, Wisconsin. The $20 million facility is ...

Bridge2Food has announced the dates for its 2025 North American conference, which will take place from October 21 to 23 in ...

The APAC Society for Cellular Agriculture (APAC-SCA) and Cellular Agriculture Australia (CAA) have entered into a strategic ...

The international business webtalk series ‘update’ discusses the most pressing issues of the ongoing protein transition.

British food manufacturer Premier Foods has launched a new range of vegan jelly with no added sugar under its McDougalls ...

A new proposal from the European Commission aims to prevent plant-based products from using 29 "meaty" terms, including "beef ...

Vehicle manufacturer Renault is set to eliminate the use of animal leather across its entire range by the end of the year, ...

In this podcast series, Alex Shandrovsky interviews investors about benchmarks for funding Alt Proteins in 2025 and uncovers ...