Cult-favorite sushi restaurant Sugarfish will finally expand to San Diego, with plans to open in the Little Italy ...

As dusk settles on a Thursday evening in the Convoy District, a line flows out of the door at China Max Dumpling House, ...

Arguably the most important meal of the day, breakfast — when done right — can set the tone for the rest of the day. San Diego is an ideal city for all things breakfast: from small-batch bakeries ...

Often, readers and friends of Eater have one burning question: “Where should I eat right now?” The heatmap exists to answer that question — offering a prismatic view of what is new and notable in San ...

These restaurants add deceptively simple burgers and hyper seasonal tasting menus to the Southern California culinary ...

Lola 55 announced that its Carlsbad restaurant will close August 10 to its followers on Instagram. In 2019, the Mexican ...

Candice Woo is the founding editor of Eater San Diego. Our never-ending soup and salad days are behind us: Souplantation is permanently closing every location, effective immediately. Headquartered in ...

The Lafayette Hotel Enters a New Era of Glamour in North Park CH Projects reopens the landmark property with a first wave of new bars and restaurants ...

A farm-to-table restaurant emerging next month in Encinitas may boast the shortest distance from the farm to its tables. Located just a few miles east of coastal Leucadia, Fox Point Farms is a new ...

A new fine-dining Mexican restaurant called Valle from acclaimed chef Roberto Alcocer opens in Oceanside, California, on October 15. Take a look at the menu and design in photos.

Introducing the 2024 Eater San Diego Award Winners The Best New Restaurant, Best New Bar, and Chef of the Year ...