This video explains how to cook pork humba by slowly simmering pork in soy sauce, vinegar, sugar, and aromatics until rich ...

Preheat the oven to 350 degrees. Combine the cumin, caraway and mustard seeds in a small skillet and heat over low heat until ...

This streamlined approach delivers the hallmark richness and layered aromatics of France’s iconic bean-and-meat stew.

Place the butternut, ground cumin, mixed spice, margarine and olive oil in a roasting pan and roast for 20 to 25 minutes in the oven at 200°C. Stir it occasionally until the butternut is soft when you ...

THE festive table may be set, but one misstep, a burnt turkey, dry stuffing, or soggy roast potatoes, can turn your Christmas ...

From time-honoured family traditions to the fresh recipes we’ve recently discovered, these are the dishes making it onto our festive tables this year.

No potluck is complete without cornbread. This 6-ingredient recipe can be made with just 10 minutes of hands-on time. It comes out of the oven, hot, moist, and tender. Cut the skillet cornbread into ...

There are a variety of ways to make delicious bacon, but making Chinese bacon concentrates an enormous amount of flavor, ...

Tangy pepperoncini peppers liven up pork chop dinners. Elizabeth Mervosh is a recipe tester and developer for the Meredith Food Studios in Birmingham, Alabama and tests and develops recipes for brands ...

If your oven has decided to quit right before Christmas, you have two options: Instantly panic, or strap in to create the most chaos-filled, creative chef that the holidays have ever seen! Let’s go ...

Both appliances are excellent for reducing oil, but they serve different purposes. Healthy eating has become a priority for many households, and cutting down on oil in everyday meals is often the ...