Here are a bunch of tips on how to catch cold water walleye, specifically in murky water conditions. These tips are sure to help up your chances at catching some walleye. As always until next time, ...

Today I'd like to share with you tips on how to catch walleye while jigging. I go over the jigging technique and some tricks on how to catch walleye. We have a great start too, with jigging up a ...

As we approach the mid-point of March, the annual walleye run is just getting started in the Maumee River. “The season typically runs from mid-March to maybe mid-April. This year, it’s going to be a ...

Learning to use your natural voice to replicate a barred owl is easier than you might think. Here are tips to get started.

From alpine backcountry to coastal waters, some of America's most breathtaking protected lands hide world-class fishing you won't want to miss.

The South Carolina Stingrays are back on the ice at the North Charleston Coliseum this Friday and Saturday with two promotional events you won’t want to miss. The Stingrays have won 10 of their last ...

Anyone who fishes the Bemidji area knows how much our seasons — and our habits — have changed. When Minnesota moved to a year‑round catch‑and‑release bass season, it opened early‑spring and late‑fall ...

Michigan’s new fishing license and regulation season starts April 1 and licenses are available for purchase now. They’re valid through March 31, 2027. Licenses can be purchased at ...

A friend of mine was casting for muskies on Chautauqua Lake last summer when he had one of those moments that fishermen both love and hate. He was using one of the newer live sonar systems. On the ...

"Unpredictable" is the word that best describes the springtime white bass and walleye spawning run up the Beaver Lake ...

Anglers anticipate the start of walleye and white bass spawning runs from Beaver Lake into the White and War Eagle river tributaries, but the runs haven't started. Rain is needed to get the rivers ...

The Griz, a Midwestern fishing legend, explains how to catch and fry up a mess of bluegills caught through the ice.