We tested potato salad recipes from José Andrés, Stephanie Izard, Wolfgang Ban, and more. Here’s the creamy, tangy winner to ...

An Auburn chef’s team will represent Alabama in the Great American Seafood Cook-Off after winning a state-level event this ...

Fresh seafood, local markets, and quality cuts make these Florida spots worth adding to your next food-focused road trip.

The Driskill Grill initially opened in 1930 and after nearly a century of service, MML Hospitality has relaunched the historic spot as an American steakhouse, according to a news release. The new ...

Florida sits surrounded by ocean on three sides, and these seafood buffets are the most delicious proof that the state takes ...

William Sharp of Little Egg Harbor found New Jersey's biggest lobster on July 4, 2003, in 70 feet of water, a record that can ...

Los Angeles is heading into summer with a flurry of new restaurant openings, hotel dining debuts and new experiences designed ...

The Pennsylvania Department of Agriculture, 866-366-3723, uses a risk-based inspection reporting process for restaurants and other food handlers.

These places give diners a chance to sample and enjoy tasty options from many different cuisines, says restaurant critic ...

Pack up the coats and scarves and gloves. Unpack the grilling equipment and charcoal and gas. Time to get grilling.

These fried oysters in Murrells Inlet, South Carolina are crispy, fresh, and absolutely worth the drive to this hidden ...

Red Lobster is known for its many delicious types of seafood, but the chain tested and found one cooking method to be among ...