Although the name conjures images of Italian food, cipollini onions are at home in a world of cuisines. The small, sweet, disc-shaped onions that arrive in late summer and fall adapt well to all ...

6 p.m. Friday: Personal chef Carlin Breinig will demonstrate Fried Green Tomatoes with Herbed Cheese. Lilburn Farmers Market, Lilburn. www.lilburnfarmersmarket.org. 9 a.m. Saturday: Chef Bruce ...

Cipollini Onions with Potatoes and Chanterelles. Snip the tops off the ciapolini onion and drizzle with olive oil salt and pepper. Add a few tablespoons of sherry vinegar and roast covered with foil ...

Roasted Cipollini Onions. Makes 4 to 6 servings. 1-1/2 pounds cipollini onions. 1/4 cup olive oil. ... Join Where NOLA Eats, the hub for food and dining coverage in New Orleans.

1. Put the cipollini in a large bowl and pour over enough boiling water to cover. Let them stand for 2 minutes (if using pearl onions, 1 minute should be enough). Drain the onions and run them ...

Food Convivio chef Michael White takes the other white meat, adds some green stuff -- and a lemon -- to create this amazing entree. By John Mariani Published: Apr 4, 2008 ...

In the third Slow Food Fast contribution from Mr. Korsh and his wife, Ginevra Iverson, chicken, cipollini onions and chanterelle mushrooms are the winning equation.

That’s why Cipollini is the ideal Americana shopping center restaurant. It’s custom-made. Since 2005, this has been the stylish trattoria of the Miracle Mile, a movie-set tribute to modern and ...

Juice ½ lemon. 1. With the water running, clean the onions and peel back the outer papery skin layer. Doing it under water will make this job very easy!

Laura Avery visits Pau, a Hmong farmer from Laos who comes down from Fresno to the Santa Monica Farmers Market every other Wednesday. There are approximately 30,000 Hmong in the Fresno area and about ...

If you can’t find cipollini onions, substitute pearl onions. For easy peeling, drop onions into boiling water and cook for one minute. Drain, rinse with cold water, and trim ends; the peels will ...

To get the sweetest, crispest cipollini onions, just follow these simple rules: Plant them in full sun and well-drained soil. Weed, and then pre-dig the onion bed to loosen the soil.