Some cocktails contain far more alcohol than a customer might think, while others are pure sugar bombs. If it’s busy, asking ...

Mixologist is a fancy-sounding term that's been thrown around quite a lot in recent years, especially at the kind of trendy craft cocktail bars where every drink comes with a garnish (and it's not ...

There's something almost supernatural about a seasoned bartender. You walk through the door, settle onto a stool, and before ...

A study by AI company Anthropic found that AI is most used in white-collar jobs like programming and financial analysis. Workers most exposed to AI tend to be older, more educated, and have higher ...

The secret to being a James Beard semifinalist? “Having a good time” and “not taking yourself too seriously,” Diana Condori says.

Meet Lux Sasaki, Bar Manager at The Bank at Amador. Discover her inspiring journey from the Philippines to mastering craft cocktails.

South Carolina servers and bartenders now have until May 1 to complete a newly required alcohol training exam, but workers say getting through the four-hour program comes with its own set of ...

Robotic bartenders prepare drinks at an automated bar in a commercial zone of Longfu Temple during the Longfu Temple Fair in ...

Service workers get used to swallowing rude comments, but one Denver bartender turned a nasty encounter into a small ...

A Perth restaurant owner has been fined $40,000 after two girls were served bug repellent instead of cranberry juice.