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Farmers sit elbow-to-elbow with diners at this remote pub, serving up a hearty selection of homegrown classics ...
Le Manoir aux Quat’Saisons executive chef Luke Selby is to join Palé Hall Hotel in North Wales as chef partner, it has been ...
The chief financial and transformation officer and director of the company will step down from his role in spring 2026 ...
The exclusive members’ club, known for its late-night parties and celebrity following, is to open a wellness club early next ...
If guests are tutting impatiently while your receptionists finish typing, there is a simple way to ensure everyone gets noticed ...
Founder Will Shu has announced he will step down as chief executive of Deliveroo once its takeover by US rival DoorDash completes.
Michael Turner, former executive chef at the Beaumont, has been appointed executive chef at the Belmond Cadogan hotel in ...
The chef has invested £1.2m in transforming Humble Chicken in London into what he hopes is a three-star restaurant – now he’s ...
Michelin Guide-listed restaurant the Gannet in Glasgow has announced it will close on New Year’s Eve. News of the planned ...
Kimpton Clocktower in Manchester has made a series of senior appointments to strengthen its food and beverage offering.
Heston Blumenthal’s the Fat Duck has launched a “scaled-down” version of its tasting menu in response to the fast-growing ...
Join our event on 30 September where an expert-led panel will discuss the findings on a report on the current trends and ...
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