Juicy and crispy Manchurian balls made from the delicious gobhi are bathed in hot and spicy gravy to give this classic ...

Have a craving for snacks but don't want to indulge in junk food? Try these high-protein snack recipes at home to eat healthy ...

This slow-cooker tikka masala is an ideal set-and-forget option for anyone craving veggies and warm, cozy spices. A ...

The winter months are incomplete without the comfort of soups. And if you are a non-vegetarian then you can relate to the ...

A bright, hearty plant-based recipe, this roasted fennel with farro and cannellini beans is finished with an orange-fennel ...

Midnight feasting isnt about following recipes precisely. Its about understanding what tastes good when youre hungry at that ...

The cuisine of the Kingdom of Bhutan is simple, earthy, and very local, and Ema Datshi is the epitome of this culinary ...

From David Beckham’s dal chaat to Kareena Kapoor’s khichdi, discover the 8 celebrity recipes that went viral in 2025 and why ...

From a richly spiced aubergine curry to halloumi-topped vegetable soup and smoky baked beans on toast, these nourishing ...

Paneer (cubes) – 125 g Paneer (crushed/grated) – 125 g Tikka Marinade: Mustard oil – 3 tbsp Kashmiri chilli powder – 2 tsp Turmeric – ½ tsp Coriander powder – 1 tsp Cumin powder – ½ tsp Kasuri methi ...

2. Place the salmon in a baking dish that fits the salmon snugly (about 8 by 12 inches or 9 by 13 inches) and season the ...