Email notifications are only sent once a day, and only if there are new matching items. While the restaurant he plans to open next month will be the first eatery in the city’s fledgling redevelopment ...

Pizza Studio Tamaki is readying a pop-up in advance of opening in New York City, and beyond. Known for charred blisters on the rim and salt on the bottom of the crust, a Pizza Studio Tamaki pie builds ...

Sweet & Spicy pizza at Hilltown in Egremont, Mass., is a trendy pie made with soppressata, hot honey and red onion. Hilltown, a pizza-focused restaurant in Egremont, Mass., is reason enough to extend ...

Saturn Pizza Ice Cream & Shakes has bid farewell to its Brick Township location. The popular pizza shop permanently closed earlier this month, according to the business website. The property’s ...

Saturn Pizza, a restaurant located next to a Conoco gas station in Brick, has closed. The property's landlord found a new developer for the site, forcing the closure. The owner, Giovanni Kittaneh, is ...

Also in this week’s roundup of local dining news: Bóveda to exit Fishers Test Kitchen. The brick oven at Richard’s Brick Oven Pizza. Credit: Eve Batey Franklin favorite Richard’s Brick Oven Pizza ...

Watch the full process of building a traditional wood-fired brick pizza oven in the village - from laying the foundation to shaping the dome and firing it up for the first delicious bake. #PizzaOven ...

Mona Holmes is an editor at Eater Southern California/Southwest, a regular contributor at KCRW radio, and a 2022 James Beard Award nominee. After working together at three Los Angeles restaurants and ...

Learn how to build a traditional wood-fired brick pizza oven with this step-by-step guide. The video details the necessary materials, construction techniques, and tips for achieving optimal ...

Bacco Pizzeria & Wine Bar has arrived in Hershey. Owners Max and Maria Randazzo recently opened the restaurant at 131 W. Chocolate Ave. in the former Iron Valley Realty Company at Hershey Towne Square ...

The lines outside the Cook’s Garden in Venice, a charming little working farm on Abbot Kinney, began pretty much the minute veteran chef Michael Fiorelli and his partner Liz Guiterrez began sliding ...