Few hunks of meat scream “holiday” like a burnished ham that glistens with a flavorful glaze. It’s no wonder why it’s the ...

Find out what the best ham options are to serve up on your holiday table, according to a blind taste test. Ham is undoubtedly ...

If you're cooking a holiday dinner, a glazed ham is a glorious sight on the dinner table. Here's how to make sure yours ...

The Lucky Dragon Supper Club author’s not-so-classic glaze creates an “irresistibly glossy and caramelised” finish. You’ll be ...

From the spiral-slice to the secret glaze, learn how HoneyBaked Ham works—what to order, how much to buy, and smart tips for sides, desserts, and lines.

If you're serving this as the main for your Easter dinner, you can't go wrong with a classic potato side, from garlic smashed ...

The seafood house will offer a Very Merry Christmas Feast, with hours until 9 p.m. on Christmas Eve. The trendy seafood spot will be open on Christmas Eve featuring its classics plus a true dover sole ...

Guard & Grace: Offering the Houston Holiday Box to-go, serving six with options like Caramelized Black Cod, Prime Beef ...

From perfectly cooked steaks and classic side dishes to cocktails and great atmosphere, these New Jersey steakhouses have it ...

Texas de Brazil: A Brazilian-style steakhouse with continuous service and a deluxe salad bar, Texas de Brazil is open every ...

Ham, meanwhile, says Shore is the cured upper back leg of a pig. Shore points out that ham usually has a sweeter cure, and may or may not be smoked, “while Canadian bacon will be smoked and will ...

Wrap the shank end of the ham with baking paper and foil. Using a pastry brush, coat the ham generously with syrup and place ...