Alie Ward and Georgia Hardstark, a.k.a. Alie & Georgia, host Cooking Channel food-travel series Tripping Out with Alie & Georgia. Visit PEOPLE.com every Thursday for their playful spins on celebrity ...

Just like any other root or herb, there are more benefits of ginger than just enhancing flavour [Courtesy, iStock] Ginger is a root that is popularly used in teas and foods. And just like any other ...

It's hard to know how to store ginger root to make it last longer. Does it have to go in the fridge, or is it one of those ...

It's a great way to boost the nutrition and flavor of your food. Fewer ingredients are more iconic than ginger. It's known for its spicy and pungent flavor and impressive health benefits. Its intense ...

Here's how to make ginger paste at home, so you get all the benefits of fresh ginger without having to constantly peel and chop it up. The big downside of ginger: It’s such a pain to use on the reg.

At first glance, the knobby surface of fresh ginger can seem hard to peel; however, we've got the perfect solution, and it's ...

It’s not that we hate ginger’s tough, gnarly skin. We wouldn’t call it names. Or fight it behind the middle school. We know how to peel ginger the easy way, with a spoon, so that skin doesn't bum us ...

Think beyond ginger tea and learn how to reap ginger's anti-inflammatory benefits in one of these more creative ways. Ginger works wonders as a flavoring agent (you most often see it popping up in ...

The only thing better than a good recipe? When something’s so easy to make that you don’t even need one. Welcome to It’s That Simple, a column where we talk you through the process of making the ...

Fewer ingredients are more iconic than ginger. It's known for its spicy and pungent flavor and impressive health benefits. Its intense bite might be an acquired taste, but its effects on the body ...