If there is one comforting meal common in all Indian households, it has to be dal. With its soothing flavours, versatile recipes, and comforting feel on the palate, dal is one of the most-cooked ...

Dals are the most popular staple in Indian homes. Eaten in every state, they are usually paired with rice, forming a balanced meal. Mung, masoor, chana, toor are the most common varieties used and ...