Peak-season corn husks are soft and pliable and have a grassy taste and smell. Unfolding them at the table is like unwrapping a very fragrant gift. The ineffable corn flavor infuses the very mild fish ...

A big bowl of steamed clams and juicy-crisp corn is summer eating at its finest. The combination is fresh, sweet and briny, almost like a chowder made for eating with your fingers. A freezer full of ...

Sweet corn and briny clams could be the most classic of American pairings. Hundreds of years before Europeans arrived on New England shores, Native Americans created the clambake by digging pits in ...

Don’t ask me how it happened. I can’t tell you. But certainly these elements came into play: planning too far ahead, not writing things down, friends finally getting back to us with the one possible ...

MOUNT PLEASANT — Sweet corn on the cob is a summer staple in Iowa but it's unlikely many have eaten the crop steamed in a trash can by an antique steam engine. RAGBRAI participants, who ended an 85- ...