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The Global 7-Piece Takashi Knife Block Set is a versatile set that includes a chef's knife, a bread knife, a ceramic sharpening rod, a vegetable knife, a peeler, and a utility knife, catering to all ...

We may receive a commission on purchases made from links. If you don't have one already, then you need a santoku knife in your kitchen. Many people assume santoku knives and chef's knives are ...

The santoku is a style of kitchen knife that originated in Japan. The name translates to “three uses” or “three virtues” in Japanese, which might refer to meat, fish, and vegetables or to chopping, ...

If you’re cooking with a mediocre knife, you don’t know what you’re missing until you use one that’s really top-notch. It’s a whole different game. Shun makes some of the highest-quality cutlery, and ...

Santoku knives are some of the most popular kitchen knives among professional chefs and home cooks alike. What makes a santoku knife so great? This type of knife features a thin blade, narrow spine ...

When I went to culinary school, we were advised to invest in Sabatier knives – simple, practical, and made in France. These days, I can’t help noticing the craze for Japanese knives. Celebrities, ...

THERE’S a new knife on the block. Browse through any cooking catalog and you’ll inevitably find a photo of a santoku knife – this season’s “it” kitchen gadget – next to the words “most popular.” ...

Wüsthof is a German kitchen brand whose knives you'll often find on our lists of favorites. Its blades are tough and sharp, generally heavier than those of its competitors of the same size. That makes ...

In the last 20 years, Japanese knives have become more and more popular with home cooks. While French food prepared with German steel was the standard of fine dining in the United States for many ...