Please provide your email address to receive an email when new articles are posted on . Research suggests that omega-3 supplementation might benefit health in several ways. The supplement may improve ...

A new study offers new evidence that dietary changes may help reduce cancer cell growth in patients undergoing active surveillance, a treatment approach that involves regular monitoring of the cancer ...

Holly has a degree in Medical Biochemistry from the University of Leicester. Her scientific interests include genomics, personalized medicine, and bioethics.View full profile Holly has a degree in ...

An Australian omega-3 supplement made from environmental bacteria is being developed by a University of Sydney research affiliate in a collaboration between academia and industry, creating a ...

A major international trial has found that daily fish oil supplements significantly reduced life-threatening cardiovascular events in dialysis patients. People who took four grams per day had a 43% ...

Researchers at Ondokuz Mayıs University report findings from a controlled rat study suggesting that prenatal exposure to a 900 MHz electromagnetic field (EMF) may be associated with ultrastructural ...

Fish contain high amounts of omega-3s — especially salmon, mackerel, anchovies, and trout. Oils like cod liver, canola, flaxseed, and soybean are also rich sources of omega-3 fats. Vegetarians can opt ...

A groundbreaking certification, decades of heritage design, and one very big question: has Omega finally built the perfect ...