Ratatouille savory pie is, well, just awesome. It's got those classic French garden vibes in a way that makes any gathering pop. Picture this: tender eggplant, golden zucchini, sweet onions, and juicy ...

There is real joy in using bits and pieces foraged from the fridge to create something new. Whether you find some mashed potatoes from last night's dinner, a surplus of prepped onions that you didn't ...

Fans of savory pastries will love these summer vegetable puff pastry tarts, which come topped off with a layer of herb-infused cream cheese and veggies like asparagus, zucchini, and grape tomatoes.

With a fold, wrap or a twist, puff pastry can be part of a savory appetizer or a sweet dessert — and sometimes both. My favorite? Puff pastry, jam and a wheel of Brie. Packages of puff pastry sheets ...

There's no need to throw away puff pastry scraps. We have a selection of delectable ways to use up the pre-made dough in ...

Another testament to puff pastry perfection. Great for random bits and bobs in your fridge, like feta or olives, and perfect to tailor to fussy eaters. Don’t worry about exact quantities, just make ...

Following the logic of Ina Garten, store-bought is just fine — at least when it comes to one specific ingredient. There are so many great puff pastry ideas that it’s reasonable for you to keep a ...

A French specialty called pissaladière is the inspiration for this week's Savory Onion and Mushroom Tart. Provençal in origin, a traditional pissaladière features a combination of caramelized onions, ...

CLEVELAND, Ohio -- This is it, the grand hurrah! Whether the sumptuous late summer harvest is from your garden, or a friend’s, local farmers market, community-supported agriculture share, grocery ...

With sheltering in place the norm for most of us these days, this week’s Italian Spring Tart is a simple recipe made with easy-to-find ingredients that won’t have you driving all over town trying to ...