With potatoes, there is always an easy way out. No wonder it is a favourite with us and the kids. There is no one better than Chef Sanjeev Kapoor to whip up some instant recipe magic in the kitchen.

Discover two trending Indian recipes perfect for lunch or snacks: flavorful Ghiya Dahi Sabji and non fried Dahi Bhalla, ideal ...

Papad ki sabzi, watermelon skin sabzi, rasgulla sabzi, all these sabzis are really unique and we are sure your family would love to devour. So, without much ado, let's learn how to make them. Pitod ki ...

With the world trying out healthy recipes of our country, why not dip into our traditions and bring out vignettes that are now limited to our interiors only? Have to ever scooped up fresh sev tamtar ...

Thinking about what to cook for dinner can be confusing on weekdays, especially after a stressful day at work. We don't have the time to prepare something elaborate but we want to eat something yummy ...

As mentioned before, the principal ingredients of ghormeh sabzi stew are the herbs that make this food highly nutritious. Furthermore, kidney beans, which are the source of protein, are found in ...

Homemade Corn Palak Sabzi is a wholesome Indian dish made with fresh spinach, sweet corn and aromatic spices cooked in a ...

1. Carrots: A root vegetable, carrots are crisp in texture and vary from deep red to light orange-coloured varieties in India. Widely used in various food preparations, carrots are also eaten raw or ...

Most Indian food lovers are familiar with bhindi masala: this regional Punjabi-style bhindi sabji is the homestyle and comforting cousin of your restaurant favourite. Bhindi, or okra, can be a ...

During the month of March, Persian people around the world gather to celebrate Nowruz. Nowruz begins on the spring equinox and marks the beginning of the new year in Iran. It’s a particularly ...