Add the golden beets and cipollini onions next, heat, and season to taste with salt and pepper. Spoon the roasted beets and winter greens onto a decorative platter, and garnish with chopped chives.

Get Recipe: Red Cabbage Salad With Roasted Cipollini Onions Stir-Fried Lo Mein With Charred Cabbage, Shiitake, and Chives ...

Remove the roast from the refrigerator 2 hours before cooking. Preheat the oven to 450 degrees. Combine the potatoes, onions, pepper flakes, 1 tablespoon salt, and 1 teaspoon pepper with 1 ...