First things first: Decide if you need unripe or ripe plantains. If you want them to be sticky and caramelized when cooked—like maduros, which are sweet, ripe plantains fried in oil—you’ll need to buy ...

It’s perfect for a cosy night in or a hearty family dinner. This dish combines the sweet, rich flavours of ripe plantain with the savoury goodness of a well-seasoned broth. Whether you're a seasoned ...

This recipe originally appeared in the November 2018 issue. For our November 2018 “Feast Around the World” feature, we asked five of the state’s top chefs to create festive meals to serve this season.

Every week on the Good Food Blog we celebrate Meatless Monday by sharing a vegetarian recipe from our archives. Mark Bittman, author of How to Cook Everything and The Best Recipes in the World shared ...

Add Yahoo as a preferred source to see more of our stories on Google. ripe black and yellow plantain - Anamejia18/Getty Images Overripe bananas have darkened the doorstep of many an innocent breakfast ...

It’s 2022, and banana bread is so lockdown 2020. But platanos upside down cake? That will never get old. As someone who always keeps yellow platanos, or plantains, handy on my kitchen counter or in my ...

Google is not your friend when searching for "authentic" plantain recipes and reliable information. But your retired Spanish-teacher mom and Colombian exchange sister definitely rank at the top of the ...

First thing’s first: Decide if you need unripe or ripe plantains. If you want them to be sticky, caramelized and sweet—like you would when making maduros—you’ll need to buy them ripe, or buy them ...