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Why Quebec wants to protect the cheese curds it claims are necessary to make 'original' poutine
Quebec is moving forward with plans to shield its poutine cheese curds with protected geographical status. The Conseil des Industriels Laitiers du Québec (CILQ), the province’s dairy industry ...
Working the counter at his gourmet store La Rumeur Affamée (“famished gossip”) in Dunham, Québec, Yves Nadon has noticed a troubling trend among customers. “All the people want cheese without lactose ...
Quebec is moving ahead with plans to recognize fromage en grains du Québec — cheese curds — as a controlled designation. If adopted, the rules would be simple: The milk would need to come from Quebec, ...
Quebec is home to more than 13,000 dairy farms. The Quebec Milk Producers' Federation says the livelihoods of many farmers could be endangered by the new Europe-Canada trade deal. Quebec’s dairy ...
You’d think I would have smelled this one from a mile away (I’m usually way up on the cheese tip), but somehow this slipped under my nose. The Globe and Mail reports that last week, Quebec legalized ...
Quebec’s dairy farmers say Premier Philippe Couillard is underestimating the threat posed to the province’s cheese industry by the influx of cheaper cheeses from Europe under a possible free-trade ...
Sure, we've got spectacular scenery and untamed wilderness, but with the country's burgeoning wine regions and regional cuisines drawing international accolades, Canada has a lot to offer the ...
The Canadian Food Inspection Agency (CFIA) is recalling Quebec-made cheese fondues under brand name “1001 Fondues” due to possible Listeria contamination. The affected products were sold in Quebec, ...
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