With the fall season in full swing, a Business Insider reporter decided to make three cozy, comforting meals in a Crock-Pot.

These ultra-tender pork chops feature an aromatic, brown sugar-based rub. Baked to juicy excellence, as they cook, a quick-and-easy mushroom gravy comes together on the stove. When ready to serve, the ...

Dried fruit added to a savory main dish is common in many North African and Middle Eastern cuisines, but much less so in ours. Fruit offers a bright note to dinner during our dark New England winters.

Good News This spicy Mexican-style stew is loaded with vegetables, including carrots, an excellent source of vitamins A and K. Andrew Murray makes it for his employees around harvest time. "It's our ...

Pork Pochero is a hearty Filipino stew made with tender pork belly, vegetables, saba bananas, and rich tomato broth. Garlic, ...

You know what takes a lot of time? Standing over the stove and browning every cube of stew meat on all sides and in batches. That’s why we brown the pork shoulder whole, which develops a ton of flavor ...

4 center-cut bone-in pork chops, 1 inch to 1 1/2 inches thick Instructions: Heat oven to 350 degrees. Heat a heavy, oven-safe skillet over medium-high heat. Season the pork chops on both side ...