Bakers swear by all kinds of ingredients for making the best pie crust, from an all-butter dough to vodka. We tested six ...

A heat-resistant silicone mat is ideal for rolling out dough, but you can also use parchment or waxed paper. A glass pie plate is a must because it’s the best heat conductor for a golden bottom crust.

Looking for a fresh twist on your favorite desserts? From decadent no-bake pies to comforting fruit-filled classics, this ...

I thought my go-to pie crust recipe came from none other than our patron saint, Julia Child. As it turns out, my recipe has morphed over the years into something entirely its own ...

Make the filling. In a large mixing bowl, combine pumpkin, molasses, cinnamon, ginger, salt, and egg and mix until thoroughly ...

Make Jessica B. Harris’s Apple-Pineapple Pie, a golden, tender double-crust dessert filled with tart apples and sweet ...

This is an archived article and the information in the article may be outdated. Please look at the time stamp on the story to see when it was last updated. If you want to step up your game this ...

Just in time for the holidays, Naperville Public Library has myriad cookbooks that will help you make the perfect pie.

To make De Laurentiis’ Cannoli Pie, you first start by making the crust using biscotti, sugar, and melted butter, which come together in the food processor. Press this dough into a pie pan, using the ...

One fan says, “I am not a pumpkin pie fan, but this was delicious. I am a convert, as long as this is the recipe!” ...

Every pie gets made fresh daily using seasonal fruits and real butter in the crust. The strawberry rhubarb combination tastes ...