If you've never baked with phyllo dough or phyllo pastry (also known as "filo"), it's time to do so! It may seem fragile and tricky to work with the texture of phyllo—that feels more like crepe paper ...

If you're looking to impress guests (or your family) with appetizers that appear gourmet but are actually semi-homemade, consider phyllo shells. Phyllo, also known as filo (pronounced FEE-loh), is ...

Friend of the show, Glenda Watts, stops by the studio to instruct Blake Haynes on how to make both sweet and savory phyllo cup appetizers. These are perfect for upcoming New Years gatherings and ...

It’s the holiday season and you have people coming to visit. It’s an impromptu get-together: You need party food, and you need it now. So what can you do when you barely have enough time to get in the ...