Sausage is your one-stop shop for adding depth of flavor and protein to any weeknight pasta. Here are 13 ways to do it.
We may reflexively think of bitterness as a negative — a taste to avoid — but it is actually an essential, underappreciated element that adds complexity, depth and balance to dishes. A touch of ...
This dish is kind of a poster child for culinary flexibility. I’ve made it with broccoli, broccoli rabe and even Chinese broccoli. It’s great with kale. You can use Italian sausage or salt pork, ...
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Baked pasta with sausage and peas

Baked pasta with sausage and peas is a dish that can turn any regular meal into something really special. I mean, in Southern ...
Nothing welcomes the fall season quite like a comforting bowl of pasta. It seems to be one of the busiest times of the year, and somehow everyone still wants dinner each night. Insert this week’s ...
This is one of our very favorite dishes to make on Italian night in summer time. It is so light and delicious! It is also pretty amazing that this is a one pot meal that won’t heat up your entire ...
This easy, simple, and super-tasty Orecchiette Pasta with Sausage and Tomatoes will soon be your weeknight go-to dinner recipe. Who does not love one-dish meals? It's so easy, tasty, and, let’s face ...
For the sauce, I especially love using canned crushed tomatoes that are already flavored with garlic, onion and oregano. For the pasta, angel hair is my favorite but really any pasta can be used here.
Lolling around the television set is not usually my idea of a good time, but this year the Oscars could be such a respite from bad news that I could sit there watching all night. Just not alone. Now ...