Have you ever had a chocolate covered paan? If not…you are in for the treat of your life! Cooktube brings to you this Chocolate Paan recipe that turns the age old Indian mouth freshener into a dessert ...

Have you ever tried paan? The first thing you feel is the texture of the betel leaf, and as you bite into it, out comes the juices and burst of flavours of fillings like gulkand, coconut flakes, ...

Finishing a meal with paan is an age-old tradition that Indians all over the world practice till date! Typically, it is prepared by wrapping supari (areca nut), lime, loung (clove), mulethi (liquorice ...

How about a chocolatey treat today? While you might be a fan of street food, we aren't really sure if you like to try a fusion of pani puri, paan, and chocolate. A new culinary variation that is ...

Ganesh Chaturthi is coming up and homes everywhere are getting set to welcome Bappa! While this is a time for prayer and devotion, a large part of the festive fervour will be tucking into modaks From ...

Refreshing, colourful and a treat for the senses, paan has always been the go-to palate cleanser. Traditionally served as mouth-fresheners to end a meal, paan is broadly categorised as meetha (sweet) ...

The first time I heard the word “paan” was in Amitabh Bacchanji’s famous song, Khaike Paan Baneras Wala, while watching his film Don. It was only after this, that I learnt about this very delicious ...

Discover which city is known as the Paan Capital of India, famous paan varieties, ingredients used in paan, paan culture and ...

“O khaike paan banaaras vaalaa, Khul jaaye band akal kaa taalaa…” This song from the legendary movie Don reminds us of the magic of the popular Indian Paan. For most of us, a traditional meal is never ...

The betel leaf has a long standing history with our culture. One simply cannot forget the image of elderly grandmothers, their lips reddened by the betel leaf, always chewed while narrating stories on ...

The first time I heard the word “paan” was in Amitabh Bacchanji’s famous song, Khaike Paan Baneras Wala, while watching his film Don. It was only after this, that I learnt about this very delicious ...