Love gyoza, but hate making them? Save yourself the time (and stress) and whip up a batch of dumpling meatballs.

We found five popular restaurant spots that skip the frozen options and hand-make their meatballs from scratch every day.

Some Italian dishes require special skills to be executed to perfection. The meatball is one of these, and these experts are ...

Simmer meatballs for 10 minutes, gently stirring every so often. Stir in heavy cream, toss to make sure it’s well combined ...

These quick and juicy chicken meatballs, enhanced with herby green goddess dressing, are perfect for any meal or as an ...

These quick and flavorful glazed chile-garlic meatballs, infused with cilantro and coated in a sweet-salty sauce, make for a ...

Enjoy a flavorful one-pot meal with juicy chorizo meatballs simmered in a smoky tomato sauce alongside toasted orzo, topped ...

If you are after an easy and delicious dinner to serve a few or a crowd, these meatballs in rich tomato sauce are perfect to ...

4. In a bowl, combine the chicken, spinach mixture, egg, panko or breadcrumbs, feta, and a pinch each of salt and pepper.