When you're perusing your way down the breakfast aisle at the grocery store, you'll be greeted by a plethora of syrup options. Plastic jugs shaped like little women. Glass bottles touting maple leaves ...

Maple sugaring season has begun in Michigan, offering residents a chance to see how sap is harvested and turned into syrup. Michigan ranks fifth in the nation for maple syrup production, with hundreds ...

Maple syrup is unrefined and retains nutrients like minerals, vitamins, and antioxidants that are not found in white sugar. Maple syrup has a lower glycemic index than white sugar, meaning it has less ...

Maple syrup has a lower glycemic index than sugar, making it a better option for managing blood sugar levels. Maple syrup contains more nutrients, like manganese and riboflavin, than sugar. Both maple ...

Maple sugar season is underway in northern Ohio and the future of the sugar maple (acer saccharum) may be in question. Forest or sugar bush maple trees are the source of maple sugar sap used to ...

Connecticut's maple sugaring season typically runs from early February to late March. Maple Weekend, a statewide event featuring tours and product sales at sugarhouses, takes place on March 15th and ...

With the maple sugaring season in full swing, now's the time for Michigan residents to get a look at how maple sap is boiled and changed into maple syrup. Maple syrup makers across Michigan are ...