ServSafe is a food and beverage safety training and certificate program accredited by the National Restaurant Association and the Conference for Food Protection. The program was developed to educate ...
The National Restaurant Association has revamped its ServSafe Manager program, aiming to enhance food safety practices and ...
Penn State Extension is offering the “ServSafe Review and Exam,” a one-day recertification course designed for individuals renewing their ServSafe food protection manager certification. The course ...
SUNBURY — The ServSafe Food Safety Manager Course conducted by Penn State Extension is being held at Penn State Extension Northumberland County in Sunbury on Aug. 17 and Aug. 24. These in-person ...
ServSafe is a program developed by the National Restaurant Association to address the growing food safety concerns of consumers. In Nebraska, the program is being implemented in cooperation with the ...