In her latest book, "The Martha Way," Martha Stewart shares her classic methods for cooking – the building blocks essential to every home chef.

The classic French rolled omelette takes some time to master but it's a great meal in a pinch. With just a handful of ingredients, it's a breakfast classic that you'll want to make again and again in ...

When it comes to cooking, the French definitely know what they are doing. Chefs around the world head to France year after year to study the craft. There, they learn to perfect the five classic mother ...